Greg C.
Service Technician
“If it ain’t broke, don’t fix it.”
Greg does whatever needs to be done — but you’ll mainly find him out in the field as one of Salter’s Service Technicians. He’s the guy tackling problems head-on, working through challenges, and helping customers get their systems back up and running. He’s practical, direct, and not afraid to jump in wherever he’s needed.
He found his way to Salter’s after COVID shut down his previous line of work. What could’ve been a dead end turned into a new start, and Salter’s became his next home. He brings that same resilience and grit into the job every day.
Greg enjoys the challenge of the work and the people he gets to meet along the way. And while most people are surprised to learn he was once an executive chef, it makes sense — both worlds take focus, timing, and a steady hand. As for living in this area? He’ll be honest… he’d rather be in Florida. But until then, he’s here, working hard, and getting it done.
